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May 19, 2013

How about some fabric softener?

I am the first to admit I have an addiction to fabric softener.
I normally am not a big fan of stinky stuff…. perfumes kill me!  Instant migraine.  BUT I love a good laundry softener.  It has always left my clothes smelling so much better than just using basic laundry detergent.
When we threw out all of the household chemicals a few months ago out the door went the softener.
I knew the softener would be one of the first things I would have to replace.
Online I went to soon I had tried a few different recipes. I finally settled on this one as my favorite….

Ingredients:

6 cups of water
3 Cups of white Vinegar
1 bottle of your favorite scented Organic/Paraben free hair conditioner (because what is the point in making your own products if you aren’t going to take the crap out of them?)
Favorite oil (I always go for Lavender because I love the stuff)

Some directions have you just adding the water with the condition…others have you adding HOT water…
My favorite way?
On the stove.  Start by heating up the water and vinegar to a boil.

Turn it off and set the pan to another burner.
Add in the conditioner and oil and stir it all until it is nice and blended.

Once it is all blended together and cooled down a bit I pour it into jars.

All done!  Simply use it the same way you would any liquid softener.
You will find it will clean out your washing machine as well!  It really clears the yuck out of a washing machine!:-)

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May 10, 2013

Krista’s Lemon Balm Cookies!

I have TONS of Lemon Balm growing this year so when Krista brought out her Lemon Balm cookies last week at the Whole Living class I was way over joyed…
Like “ate 6 of them” overjoyed…the girl who really shouldn’t be eating gluten but hey…sometimes you just have to cave in.
While my arms did give me grief the next day it didn’t stop me from making a batch for the kids.
I try to keep home made cookies in the house at least once a week.  Since I buy limited amounts of what could be termed “junk food” I tend to make ours.  It always tastes better and I know for sure what the ingredients are.
A pretty big deal to me and cookies are so fast and easy to make!

This recipe is super easy!  I do recommend a double batch though because…..ummmm they disappear fast!

Ingredients:

  • 1/2 cup of softened butter
  • 1 cup of sugar
  • 2 eggs
  • 1 tablespoon fresh chopped lemon balm (or 1 tsp dried)
  • 1/2 teaspoon lemon oil (I opted to use a heap of grated lemon instead)
  • 1 1/2 cup of flour
  • 2 tsp baking powder
  • 1/2 tsp salt

Mix it all together in that order….poof!  Yummy cookies!
Bake at 350 degrees for 8-10 minutes.

*** a few changes I made:

  • I added rock crystal sugar to the top since they tasted so much like sugar cookies!
  • For a thinner cookie drop down the baking powder by a teaspoon…fluffy cookies use the 2 tsp.

Enjoy!:-)

 

Posted inDessert,Life,My family,Recipes
  
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May 7, 2013

This place has “gone to the birds”

Literally.
You may remember our mother bird and her 5 little eggs on our front porch wreath…

When she decided to build the nest on the door I was thinking “No way are those eggs going to survive this crazy house FULL of kids running in and out of that door everyday.”
We limited the door usage…I even cleaned out the garage so it wouldn’t be so embarrassing to leave the garage door open in hopes the kids would opt to use it instead of the front door.
As the weeks have gone on we have added ANOTHER mama bird and nest up in the corner of the porch!  Now when I work on the porch potting plants I am never alone and always being given a song:-)
Today I realized the birds where swamping the front porch…I mean like 10 of them!
I figured something was up and feared the worst.
I gently opened the door and found a little miracle…

Now keep in mind…the door was open for just a few minutes and it was like something out of “The Birds” movie.
Mama and papa do NOT want anyone near their babies and I get it.

So FYI friends and family…if you come on the front porch my attack birds may just get ya;-)
Just come around to the back door or through the garage…lol
Now to wait for the second nest to hatch out.
So fun to watch!

Posted inLife,My family,The Gardens
  
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May 6, 2013

Time to get down to some real “Whole Living”

Most who know me know I am kindof deep into the “real food” scene these days…
I despise boxed food and the crap they are trying to pass off as “healthy” at the grocery store.
If there is one thing I have learned this year it has to be the power of natural healing via what we consume.
Since ditching the corn, soy and gluten (I am still a “cheater” from time to time) I have not only managed to heal my joint pain but an added bonus has been the disappearance of chronic, daily migraines/headaches.
I kid you not.  I used to have bad headaches everyday.
I was living off of what we jokingly called “mommy crack”…aka Excedrin Migraine.

Really all I did was stop eating anything from a box, add in lots of raw foods during my day and I now try and drink 60 oz. of water a day.
Gone.  I haven’t taken any kindof headache pill or even an ibuprofen for a month now! ibuprofen First time in years!
Once you experience that sort of healing/pain relief and realize it all has to do what you put in your mouth you can’t help but to become an evangelist of sorts.  You try not preach it…but it is hard not to.
It just feels like nothing short of a miracle.
A year ago I couldn’t even hold my camera without being in crazy amounts of pain because it was to heavy!
I am sold.
I finally get it.

I totally believe that there are those of us out there that are highly sensitive to whatever the heck they are putting in our “food” now.
How many times do people have an ache or pain/illness and just cover it up with a pill and say “fixed”.
Big pharma runs the U.S. in a big way.
More people die every year from taking prescription medications than from illegal drugs.
Every person I have watched as I grew up who took a “maintenance” prescription of some sort has ended up with some horrible side effect from those drugs and in turn are prescribed another and another drug to treat the new symptom.
It is crazy to me.
Food.  That is my medicine of choice for as long as it can be.
If I can put something different in my mouth and be healed…I am there.

So here is the funny part.  I don’t miss a thing!
I don’t crave crap food…or dream of it or feel jaded in any way.
The food I eat now has such great taste and better flavor I actually feel like this is a great thing that happened.
Granted.  I do love to cook.  This may really suck for someone who hates cooking.
I do make just about everything from scratch.

By nature of this journey I have been on for the last few years I have become this photographer of sorts for my local farmers.
I even managed to be blessed with getting to photograph our local VABF (Virginia Association of Biological Farmers) conference this year.
I have learned all that these amazing farmers are willing to share with me (camera always in hand…lol!).  There are things about your food supply only those closest to creating it can tell you…Teach you.
If you do not know where your food is coming from I can tell you it is time to introduce yourself to a farmer.  They will tell you stuff about the big grocery suppliers, FDA and local inspectors that will make your jaw hit the ground and your stomach do flips.
The stories will make you angry and awaken you to the real issue of lose of our freedoms within the food world.

When I first took a tour of Forrest Green Farm I fell in love with this chunk of heaven!
I mean…hello!  AMAZING.

The farm is so peaceful…

It’s that kindof place that you step out of your car and your soul just goes “awe……peaceful.”
When I heard about Krista’s Whole Living class I just knew this was something I needed to do.
The choice was do I go back to college in the Fall or take her 6 month class?  Her class was a clear winner.

Topics like:

  • Teas, Tinctures, and decoctions
  • Wildcrafting
  • Harvesting of herbs and preservation
  • Vinegars & oils
  • Seedling and crop intensives
  • Herbal Honey’s
  • Cordials/Liqueurs
  • Fermented Foods
  • Poultices with herbs (why and how)
  • Ways to Pickle (canning/pickling/fermenting)
  • Diagnosis, Treatment, Formulating, Ongoing analysis (medicinal herbs)
  • Jelly
  • Yogurt, Cream Cheese, Kefir making (thank God because Lucas is a Kefir addict!)
  • Grinding your own grains/bread making
  • Cosmetics & personal care with herbs
  • Mustard making
  • Bone Broths
  • Cough syrups and elixirs
  • Smudge making
  • Green Cleaning supplies
  • Salves and lip balms
  • Gardening knowledge of all kinds
  • Harvesting of root herbs
  • ETC…….

Sounds like it was a class designed just for me!  Doesn’t it?!?!?
God bless them for sharing this knowledge with others.
I will now be spending 2 glorious Sunday’s a month, surrounded by like minded new friends, learning everything and anything they are willing to teach me.
Yesterday was our first class and I learned so much I couldn’t possibly share everything BUT of course my camera was never far.
Because it is my better half and has an excellent memory recall when I forget something.  So much to remember each class and I don’t want to forget a thing!

First off…you know it is going to be a good day when it starts off looking like this.

We started off learning the how and why of herb use for medicines.  I have a vast knowledge of herbs but so far the knowledge is more culinary rather than medicinal so I was loving this part!
We went and harvested Stinging Nettle to dry.
And yes…it does sting.  Ouch!!!

Check out that view from Krista and Rob’s front yard!  Can you imagine waking up every morning to that?

We headed back and learned a ton of good things and then they spoiled us with a marvelous lunch!
Can you believe the salad alone?!
OMG!  Who knew?  I knew you could eat some flowers but no idea you could eat all of them Krista used!

After eating far too many Lemon Balm cookies (I will share that recipe this week for sure!)
It was time to move onto learning about Catnip and harvesting it for a tincture (hence the 100 proof Vodka…nope didn’t get to drink it;-))

Then it was time for some Tincture making!
Time to break out the Vodka and Brandy…no drinking though!  It simply pulls out the “good stuff” out of the herb as it sits in it for 6 weeks.

Oh and Lemon balm!   I almost forgot the Lemon Balm tincture!
And we made a ground ivy (which I thought was a weed but apparently NOT!) oil.
I learned so much I know there is no way to share it all…
How about just a lovely bunch of photographs of Krista’s amazing herbs.
FYI…They sell just about every herb you can dream of out there!  Totally worth a visit to their store!

Posted inFinding Happy,Gardening Chronicles,Life,My family,The Gardens
  
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Robin - Awesome post, Tisha! I’m a total believer in the whole food regime. Krista’s class sounds amazing. I wish I’d heard about it sooner. Please keep posting what you learn. I love your pictorials. :) May 7, 2013 – 9:14 am

Sara - What an incredible opportunity and so inspiring. Thank you for sharing so much.May 7, 2013 – 11:46 pm

Tisha - She is incredible! The great thing is if you are local to the Richmond/Charlottesville area you can visit the farm and she is a wealth of information! She is always offering classes and holds this one every year! If you miss this year there is always next :-)
You guys know I can’t post without being crazy picture heavy…lol! Such a disease! I am sure I will be posting after each class! I still need to post the Lemon Balm cookies! Hopefully I can do it during the babies naptime today :-) May 9, 2013 – 10:51 am

April 30, 2013

Year 5 coming to a close…

Is it almost Summer already?!?!
Sigh…
Yes…how do I know the school year is coming to an end?
My inbox gets full of questions about homeschooling.
I don’t mind it one bit.  Every year I keep saying I am going to blog more often about our homeschooling lives.
In reality though homeschooling for us is just part of our everyday “normal”.  It is not something we wear on our sleaves it’s just how we chose to educate our children.
It “fit” us.
Ever wonder how it all started for us?  Here is a great place to start catching up on the beginning of our journey.

After that first year we knew that our family would probably never go back to traditional education.
Over the years it has just been our normal.
When I first started I thought you had to do this thing the same way they would get in school.  Right?
Sit at a table…lesson plans…curriculum’s…homework (isn’t it all “home”work when you are home?)…tests.
With a short few years I learned that wasn’t how my children learn.
We have merged into what I lovingly term “relaxed homeschoolers”.
What does that mean?
We definitely aren’t hardcore, by the textbook…grades, testing, lesson plan type of homeschooling family.
We are definitely not hardcore unschoolers…no textbooks, no tests ever, no lessons to even plan, let the kids do whatever they want.
We are somewhere in the middle of the extremes.  That is what “fit” my kiddos.

For years I worried that by being so relaxed I was somehow messing them up but it just fit us.
After all I have always let them lead the way on their education.  Haley didn’t read well until a few years ago but I knew she would get it in her own time….and she did.  They have a voice in what curriculum’s they want to learn from, what co-ops they would like to join, what sports and so forth.  We listen.
We have made this homeschooling thing a family affair.  They are active in their education and making choices.
So when Adam decided he wanted to go back for the last 9 weeks of 5th grade last year and make sure he wasn’t missing anything I was terrified he would be missing pieces and parts of education he would need.

Long story short he went back…
Loved the kids and teachers BUT hated the traditional learning method because he felt like he had already studied just about everything they put in front of him.  Down to the Science book he had already read and completed.  He was bored.
Math was his one spot he was a bit “behind” and even with being “behind” he was going to be put in the gifted program for it the following year.
He came home declaring he shall never go back…ever.
He felt if he stayed in traditional setting he would loose all freedom to learn.  His words.
When you have grown up being allowed to fall down rabbit holes learning about things that interest you….well that is when “real” learning truly begins.
Socially?  Always the comment that will garner the most eye rolls from any homeschooling family.
Why?  Because we are ALWAYS socializing.  Everyday.
Many of us live in our cars, on field trips, in co-ops, art classes, dance, Minecraft class (yes there are even HS classes for such things), etc….
Oh sure…there are those homeschooling families who do this to isolate their children from the world and teach their own ideologies but it’s been my experience that is a group we seldom, if ever, see.
Why?  Because those aren’t the reasons we homeschool…like minded folks find like minded folks.
I don’t believe in isolating my children or sheltering them from the world,  actually we do the opposite.
These kids have experienced more of “the world” than any of their traditional school counter parts.  Can you say 40,000 miles on my van in a year?
They can have a good conversation with anyone they come across.  They do act older than their school counterparts somedays…but I am not sure if it is that they “act older” or they are just in a much calmer state since they are around calmness most days?
I am no pro in that department…just an observation.
Haley’s birthday party was a straight split down the middle of homeschool kids and traditional school kids.  She gets along with both just fine and values all of their friendships.  Homeschooling hasn’t “socially stunted” them at all….BUT we have made sure to give them tons of interaction with other kids.  Maybe that is the key to raising socially successful homeschoolers?
Making sure they have those opportunities to get out into the world often.

If I had to sum up my favorite reasons “why” I love homeschooling it would look something like this:

  • It’s relaxing for us…no waking up at 6am and doing a mad dash to get everyone ready and out the door.
  • Not spending 2-3 hours a night on homework after not seeing them ALL day…I would feel like I missed so much of their day.
  • Watching my kids decide they want to learn something and figuring out ways in which to learn it.
  • Family time…I really “know” my kids.  Really.  I am with them everyday all day.  They know all about me too.
  • Their ability to bond with Lucas even with such an age gap.  Wouldn’t happen so well if they were away all day.
  • How well we all get along.  Kids are best friends (this is not the norm but for us…it is)…no fighting.  It’s peaceful here.
  • No rebellions (yet)…again it may come one day but there is just nothing to “rebel” against.  We listen…they listen.
  • Being able to foster the talents they have.  Extra lessons in art, dance, computer programming etc…we have extra time.
  • Friendships with other moms going through the same.  I have met some of the most amazing woman.  Seriously amazing.
  • I learn something new….right along with them…everyday.

That about sums up why and how we are still doing this homeschooling thing.
Come on year 6!  It’s gonna be a good one!
Now to order our end of the year tests we have to do for the county!  Such a slacker!  We are normally finished up by now:-)

How about a picture from last weeks homeschool “Arts in the park” day for South of the James group?
Each child picks an “art” that they bring to the park and work on or share with the others.
Adam is my computer guy so I asked him “What do you want to try and work on?”
To which he answered “I want to make a map.”
So cartography it was…and yes we had to Google to find out what map makers are called and we fell down a rabbit hole learning about map making.  That is the way homeschooling goes.
Random and fun:-)

 

 

Posted inFamily Fun RVA,Field Trip Fridays,Homeschool,Life,My family,One Day at a Time
  
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Sara - Thank you for sharing so much about your homeschooling journey. At this point we are planning to homeschool our now 7 month old once it is time, but I often wonder how it will go when we get there. We seem to be approaching it from a similar standpoint and I’ve found some local homeschooling groups that are nonsecular to look into when the time comes. Hearing stories like yours is inspiring.April 30, 2013 – 10:35 pm

Tisha - Anytime Sara! I love sharing with folks how our journey has gone over the years :-) I went to my first homeschooling convention when Adam was 6 months old! I think I just always knew that it would “fit” us the best. There are lots of secular groups out there! The main group we belong to is secular and while many of the families do belong to some religion…it is a rainbow of beliefs. I prefer that for the kids! That is the real world after all. Many beliefs and learning to respect them all is important to us :-) At the heart of it all homeschooling families have the common ground of being on the different thinking side of the fence and hence we all tend to form this sortof strange family…lol!
By the time you little one and Lucas get to school age their will be even more families entering into this journey. Homeschooling is becoming very popular!May 1, 2013 – 8:21 pm

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